Oven Baked Short Ribs

If you’re looking for a great ribs recipe but using the oven instead of the grill, this oven baked short ribs recipe is certainly worth considering. It’s easy to make and the kitchen is going to smell incredible when you make this wonderful meal.

What You Need for Oven Baked Short Ribs

We are baking the ribs in the oven and adding a delicious sauce made with peach preserves, lemon juice, sugar, vinegar, paprika, black pepper, and Worcestershire sauce. These oven baked short ribs are really tasty and falling-apart tender. The whole family will enjoy this succulent treat.

What Kind of Ribs to Choose

We are using meaty bone-in beef short ribs to make this oven baked short ribs dish, but if you are using boneless short ribs you might need to use more ribs or reduce the amount of sauce, depending on how meaty they are.

Serve your oven baked short ribs with cornbread, corn on the cob, potato salad, green salad, steamed asparagus, broccoli salad, pasta salad or anything else you want on the side, although some good old Southern side dishes are always a great bet with such a recipe.


Barbequed Short Ribs
Meaty beef short ribs are combined with delicious ingredients like peach preserves, lemon, sugar, paprika and more, and the result will be falling-apart ribs which everyone will love.
Author:
Recipe type: Entree
Serves: 4
Prep time: 
Cook time: 
Total time: 
Ingredients
  • 3 lbs (1.4 kg) meaty bone-in beef short ribs
  • ¼ cup (65g) peach preserves
  • ½ cup (125 ml) water
  • Juice of a lemon
  • 1½ tablespoons brown sugar
  • 1 tablespoon vinegar
  • ½ teaspoon paprika
  • Black pepper, to taste
  • 2 tablespoons Worcestershire sauce
Instructions
  1. Preheat the oven to 450°F (230°C).
  2. Arrange the ribs on a rack over a shallow baking pan.
  3. Roast in the oven for 30 minutes.
  4. Combine everything else in a small saucepan.
  5. Cook over a medium heat until thickened, stirring all the time.
  6. Set this sauce aside.
  7. Remove the ribs and rack from pan and discard the fat.
  8. Turn the oven down to 350°F (180°C).
  9. Return the ribs to the pan, then you can pour the sauce over them.
  10. Bake uncovered, basting occasionally, for an hour to 1½ hours or until the ribs are tender.

 
Photo by John Benson, on Flickr

Some More Hot Content For You

Other Posts You Might Like
  • Fried Shrimp WontonsFried Shrimp Wontons with Water Chestnuts
    Shrimp or prawns are a very popular wonton filling and who can resist a wonton appetizer recipe – crisp wontons stuffed with a juicy shrimp and water chestnut mixture? The following easy fried shrimp wontons with water chestnuts recipe shows you how to make gorgeous little dumplings which taste amazing. Replace the sugar with sweetener if you prefer, or just leave it out. You can make these fried shrimp wontons with water chestnuts as sweet or otherwise as you personally prefer. A touch of sweetness in a wonton recipe appeals to a lot of people but not to everyone. The other flavors – the sesame oil, ginger, chili and soy sauce – also .....
  • How to Cook WinklesEasy Winkles Recipe
    Winkles are little black shellfish that look like snails. They may be enjoyed as part of a seafood platter or fruits de mer, or you can enjoy them as a snack by themselves, or with some bread and butter, as an easy winkles recipe appetizer. You can buy winkles either cooked or live but if you’re shopping for fresh ones (or picking your own) to make an easy winkles recipe, first you should check the smell. Good winkles smell slightly sweet and like the sea. They might move visibly. Live ones need to be rinsed in plenty of cold water before being soaked in salted water for half an hour before you boil them. Very Easy Winkles Recipe Ideas .....
  • Gnocchi with Cherry Tomatoes and ProscuittoGourmet Gnocchi with Cherry Tomatoes and Proscuitto
    Gnocchi makes a change from pasta or pizza but is just as Italian. So if you are in the mood for Italian food but not something too, well, obvious, consider gnocchi! This dish, which comprises potato gnocchi, cherry tomatoes and mozzarella, is also known as gnocchi alla sorrentina. Gourmet gnocchi makes such a nice dinner. It’s the perfect balance between satisfying and delicate. I like to add prosciutto to the dish but you could add serrano ham or regular ham instead (the thinly shaved kind) or else just leave it out, for a vegetarian result. You could even get creative here, adding shredded cooked chicken or similar, as a way of .....
  • Lemon and Lime SalmonQuick ‘n Easy Lemon and Lime Salmon
    This is an incredibly easy recipe and a great way to prepare salmon. Here we are adding lemon and lime juice to the fish, along with lemon and lime zest if you like. You could stick to either lemon or lime or, like I prefer to do, use some of each for a more interesting flavor in this lemon and lime salmon recipe. Add the zest too if you want, to add more citrus flavor to the salmon and also to add a decorative touch. Last time I made this lemon and lime salmon recipe, I sprinkled some Old Bay seasoning over the salmon. I wasn’t sure whether my husband would like it because he hates celery and celery seed is a major ingredient in Old .....
  • Traditional Greek Salad RecipeTraditional Greek Salad Recipe
    Greek salad is one of the most popular kinds, which is why most people have a good idea of what goes in there. Our traditional Greek salad recipe is simple to put together and you will recognize all the wonderful Mediterranean flavors in there. Feta cheese, olives, cucumber and tomatoes usually feature in this salad, but how do you make Greek dressing to finish it off in style, so you can close your eyes and imagine you are sitting by the ocean on a Greek beach? Read on and discover how to make our tasty and traditional Greek salad. This traditional Greek salad recipe is very simple and suitable for even novice home cooks. Sometimes I like .....
  • Hot and Sour Squid SoupHot and Sour Squid Soup
    Hot and sour soup is a lovely Chinese dish, featuring chili, vegetables and more, but this recipe takes the recipe to the next level adding squid to the mix, so you can enjoy the wonderfully soft texture of that in the soup. A hot and sour squid soup might sound like an exotic recipe but it is really easy to make. Take a look at the following hot and sour squid soup recipe and you will see how anyone could put this together. Feel free to make it as spicy or as mild as you like. If you are feeling under the weather or you think you are getting a cold or the flu, up the spices to help fight it off! You can make this soup as an appetizer or .....
  • Best Toaster Oven Under $30
    Buy the best toaster oven for less than $30 and be assured it will be perfect quality. Perhaps you have read some reviews of toaster ovens or maybe you are just thinking about adding one to your kitchen. Non stick cookware toasters review articles are essential to provide you with the information you need to decide if this toaster will suit your needs and budget. Toaster ovens are cheaper to run than large ones, so you can save money if you are just cooking or reheating a small amount of food. They will not overheat your kitchen the way large ovens can either, which is another benefit of the best toaster oven......
  • Chicken Livers Middle Eastern Style
    Chicken is one of the most popular meats worldwide, although many of us will gladly buy the breast or drumsticks but be hesitant about the livers – enter chicken livers Middle Eastern style. Once you know this recipe you will want to make it over and over! Once you try chicken livers though, you are sure to change your mind, because the flavor and texture are both very enjoyable, and these livers are really versatile too – a Middle Eastern flavor works very nicely, but there are plenty of other cuisines using these livers, each adding their own flavors and using their own take on flavors to complement the distinctive liver taste. .....
  • Steamed Couscous with FruitSteamed Couscous with Fruit
    This steamed couscous with fruit recipe is light, aromatic and really delicious. Combining the taste of couscous with sweet juicy fruit, this makes a great side dish or you can have it alone for lunch or a light supper. You could also consider doubling or tripling the steamed couscous with fruit recipe to make a nice buffet or potluck dish. It is fine to stand at room temperature for a while since there is no meat or eggs in there. Couscous is a lovely grain to cook with and you can use plain couscous or Israeli couscous (otherwise known as pearl couscous). It makes a nice change from rice or potatoes, and you can make salads, side dishes .....
  • Brilliant Bruschetta Recipe
    A bruschetta recipe is one of the best Italian appetizers. It is made by rubbing garlic over grilled bread, then adding olive oil, tomatoes, salt and pepper. Some types of bruschetta recipe might also include cured meat, cheese, tomatoes, beans, or vegetables. The best-known bruschetta recipe outside Italy features fresh tomato, garlic and onion, fresh basil, and mozzarella. So Many Bruschetta Recipe Options A great bruschetta recipe is found on Italian restaurant menus all over the world, and there are hundreds of different ways to make it, which is why restaurant bruschetta ranges from bland to wonderful, depending who is making it. Make .....
Search
DutchEnglishFrenchGermanItalianPortugueseSpanish

Tasty Query - recipes search engine