sate sauce easy

How to Make Satay Sauce in 2 Minutes Using 3 Ingredients

You only need 3 ingredients to make the best satay sauce recipe. It is so easy! Learn how to make satay sauce and you will want to make this often. Satay sauce can be served with chicken or beef kabobs or fries, or you can serve this easy peanut sauce recipe as a dip for pretty much anything. If you’re making some kind of fried rice dish like egg fried rice or nasi goreng, microwave this for 45 seconds or until hot then let it cool for a minute (so it thickens back up) and it will be an amazing accompaniment.

How to Make It Like a Pro

When you know how to make satay sauce, you will want to perfect this skill. The key to making it is to combine the 3 ingredients, using equal measures of each one, then taste it and add a bit more of 1 or 2 of them.

You just need to get a nice balance of flavors. This satay sauce is mild but if you wish to make a spicy one just add a few drops of hot sauce or some minced chilies. That would make it a 4 ingredient satay sauce instead of a 3 ingredient one but that really doesn’t matter. Continue reading

Other Posts You Might Like
  • Lemon and Lime SalmonQuick ‘n Easy Lemon and Lime Salmon
    This is an incredibly easy recipe and a great way to prepare salmon. Here we are adding lemon and lime juice to the fish, along with lemon and lime zest if you like. You could stick to either lemon or lime or, like I prefer to do, use some of each for a more interesting flavor in this lemon and lime salmon recipe. Add the zest too if you want, to add more citrus flavor to the salmon and also to add a decorative touch. Last time I made this lemon and lime salmon recipe, I sprinkled some Old Bay seasoning over the salmon. I wasn’t sure whether my husband would like it because he hates celery and celery seed is a major ingredient in Old .....
  • How to Make Pumpkin SoupThick and Creamy Pumpkin Soup
    Thick and creamy pumpkin soup is a winter favorite. There are many ways to make it and a lot of people like it thick, rich and sweet, but there are also more savory options. In some parts of Europe, for example, the soup will include onion, garlic, bacon and herbs. In other parts of the world this soup is made very sweet and can almost be compared to a dessert. No wonder thick and creamy pumpkin soup is so popular with the kids. Personally I love the ‘comfort food’ kind of pumpkin soup and I love adding maple syrup, cream and other wonderful ingredients to bring out the flavor of the pumpkin. I like to roast my pumpkin before .....
  • Thai Fried Rice with EggThai Fried Rice with Egg
    This is a wonderful side dish to have with chicken, pork or another kind of meat, or you could enjoy it by itself for lunch or a light evening meal. Thai fried rice with egg is similar to the Chinese egg fried rice you might be more familiar with. We are just including typical Thai flavors instead of Chinese ones. This only takes about 5 minutes to make because you are warming up the rice, cooking the vegetables to al dente (which doesn’t take long) and cooking shrimp (which doesn’t take long either!) If you prefer to use chicken or another protein, shredded cooked chicken can be tossed in at the end with the green onions, and .....
  • No Meat Peanut CrackslawNo Meat Peanut Crackslaw
    Similar to our other recipes for crackslaw yet slightly different because of the peanut butter and the lack of meat, this one is a nice change of pace. Just like with the other recipes though you should feel free to adapt this peanut crackslaw recipe and make it however you prefer. If you want to use meat, go ahead, choosing from beef, pork, chicken – as long as it is ground that is fine. Check the label to make sure it is 100% meat and no fillers. This peanut crackslaw is really simple to make. If you do want to use ground meat, cook that first, then empty it out of the wok and proceed with step 1. Add the meat back in the end and .....
  • Buttermilk ranch dressingButtermilk Ranch Dressing with Sour Cream
    This buttermilk ranch dressing with sour cream is one of the best salad dressing recipes I’ve made in a while. I just had it with baby kale, deli beef, parmesan, crispy fried onions and raisins, and it made a really nice meal. If you use low-fat mayonnaise you can get a large serving of this buttermilk ranch dressing with sour cream for about 90 calories, or else you can use regular mayo if you prefer. A Perfect Ranch Flavor I didn’t have fresh chives when I first made this buttermilk ranch dressing with sour cream so I used dried. I think fresh would work better, so I will make sure I have some of that next time. I used the .....
  • Pastel de Choclo - Chilean RecipePastel de Choclo Recipe from Chile
    I first tried this amazing corn pie in Chile and immediately fell in love with it. The ingredients might sound a little strange but it’s really good, I promise! Some people use beef while others use chicken. The corn topping on this pastel de choclo recipe is crisp, sticky and sweet and the eggs, black olives and other ingredients lend authenticity. Side Dish Options What is a good side dish for our pastel de choclo? Well, I like it with a simple tomato, garlic and onions salad on the side, or you might want to steam some broccoli or another favorite vegetable instead. This keeps well in the refrigerator for a few days and is easy to .....
  • Lightly Spiced Pumpkin SoupLightly Spiced Pumpkin Soup
    Pumpkin soup is a real favorite in this household but I never buy it, I always make it! There are two main ways to prepare this soup – leaning either towards the savory or towards the sweet. This lightly spiced pumpkin soup appeals to anyone who loves pumpkin and is neither too savory nor too sweet. Personally I like my pumpkin soup sweet although I add savory ingredients to it such as onion and garlic. Although roasting the pumpkin first is something most people do, if you are in a rush, you could just add it to the pot and let it simmer in the stock until tender. The flavor will not be that different. But if you want the best .....
  • Perfect Poached EggsHow to Poach an Egg like a Pro
    Perfect poached eggs are a tasty idea for breakfast, perhaps with buttered toast and some bacon or sausage. They can also be served as a garnish or side dish with meat. You might be wondering how to poach an egg like a pro in the microwave, how long to poach eggs or even how long to poach quail eggs since they are so much smaller. The most typical way to poach an egg is in a pan of water on the stove, although we are going to look at microwave poaching as well. Bring a pan of water to a boil and add a pinch of sea salt. Now crack an egg into a cup, then pour it into the water. Repeat with however many eggs you are poaching. They will start .....
  • Fun Facts About Wontons
    Let’s have a look at some fun facts about wontons. Did you know that the word wonton comes from Cantonese, not Mandarin? These tasty little dumplings are believed to have been introduced to the West by early Chinatown settlers from Canton, Southern China. Wonton literally means “swallowing clouds” in Chinese. Cantonese ones are wrapped in a yellow wrapper made from egg and flour. They often contain shrimp and ground pork. The broth is often made from shrimp shells and other flavorful ingredients. What are some other fun facts about wontons? In Shanghai the wrapping is flour-based and thicker and whiter than in Canton. The filling will .....
  • Cat Behavior Explained
    Our furry feline friends have some fascinating behavioral habits which might be confusing to their owners but they do have explanatory reasons. Why do cats purr for example? Does it mean they are happy and content? Here is a look at some of the more common feline behaviors so you can consider at least some cat behavior explained. Cat Behavior: Why Do Cats Purr? Cats use purring as a communication device. A cat will purr when something makes them feel happy, comfortable or safe. A kitten and its mother often purr together as a sign of comfort and being relaxed and the kitten will continue the purring behavior throughout its life. It has also .....
Search
DutchEnglishFrenchGermanItalianPortugueseSpanish

Tasty Query - recipes search engine