Brilliant Bruschetta Recipe
Brushchetta is a fragrant, gorgeous Italian appetizer made with toasted bread, garlic, tomatoes, extra-virgin olive oil, and fresh herbs. Served warm, this makes the most incredible starter dish.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Total Time: 15 mins
- Yield: 8 1x
- Category: Appetizer
- Cuisine: Italian
Ingredients
Scale
- 8 thick slices day-old bread (preferably wood-fired)
- 8 cherry tomatoes
- 1 peeled, halved garlic clove
- 2 1/2 tablespoons extra-virgin olive oil
- 1/2 chopped white onion
- 8 thin slices mozzarella (optional)
- Fresh herbs (basil or thyme perhaps)
Instructions
- Gently pan-fry the onion and cherry tomatoes in 1/2 teaspoon of oil.
- You can give them a couple minutes just to warm them up, or cook for longer to soften them.
- The choice is all yours.
- Grill or toast the bread until golden.
- While the toasted bread slices are still hot, rub 1 side of each slice with cut garlic.
- Mince the garlic afterwards.
- Drizzle each toast slice with extra-virgin olive oil.
- Add the mozzarella (if using).
- Sprinkle on the garlic, and some salt and pepper.
- Add the tomatoes on top then garnish the bruschetta with fresh herbs and serve it warm.
Find it online: https://victoriahaneveer.com/brilliant-bruschetta-recipe/