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Cream Cheese and Pumpkin Bake Dessert

Creamy Pumpkin Bake

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This is such a great recipe and you only need 6 ingredients to make it. Cream cheese, eggs, pumpkin and cinnamon make the tastiest dessert ever.

Ingredients

Scale
  • 8 oz (230g) cream cheese, softened
  • 1/2 tablespoon pumpkin pie spice
  • 4 eggs
  • 1/2 cup (125g) splenda
  • 1 1/4 cup (275 ml) canned pumpkin
  • 1 teaspoon cinnamon

Instructions

  1. Combine all ingredients.
  2. Pour batter into a glass-baking dish that has been sprayed with nonstick spray.
  3. Bake in a 350 degrees F (180 degrees C) oven until the center is done.
  4. It will look ‘puffed’, but will shrink down as it cools.