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Easy Chicken and Peach Salad

Easy Chicken Peach Salad

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This is an easy, tasty recipe which combines moist chicken with juicy peach, along with salad greens, croutons and an easy-to-make Marie Rose type sauce. This makes a colorful, appealing lunch for two.

Ingredients

Scale
  • 2 large handfuls iceberg lettuce
  • 6 slices cooked chicken breast
  • 1 small handful watercress, lamb’s lettuce or microgreens
  • 1 ripe peach cut into 8 wedges
  • Small handful croutons

For the Dressing

  • ¼ cup (65ml) mayonnaise
  • 1 teaspoon tomato paste
  • Few drops Worcestershire sauce
  • ½ teaspoon whisky or brandy (optional)

Instructions

  1. Divide the iceberg lettuce between 2 chilled serving dishes.
  2. Now arrange the sliced chicken on top.
  3. Scatter the watercress, lamb’s lettuce or microgreens on top.
  4. Arrange the peach wedges around the outside.
  5. Scatter the croutons around the outside.
  6. Whisk the mayonnaise, tomato paste, Worcestershire sauce and whisky or brandy (if using) together.
  7. Drizzle the dressing over the salad.
  8. Serve immediately.