Ingredients
- 1 flour tortilla
- 2 slices deli beef
- 1/2 avocado
- 2 tablespoons sour cream
- 1 tablespoon cream cheese
- 1 teaspoon prepared horseradish
Method
- Warm the tortilla for 10 seconds in the microwave.
- Put the beef and avocado on the tortilla.
- Stir the sour cream, cream cheese and horseradish together to make the dressing.
- Spoon the dressing evenly over the beef and avocado.
- Wrap the tortilla and serve.
