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Chinese Napa Cabbage Side Dish
Victoria Haneveer

Napa Cabbage Stir Fry

This Chinese side dish is wonderful with chicken or meat. The cabbage is very healthy and the sesame oil and soy sauce give it that typical Asian flavor.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4
Course: Side Dish
Cuisine: Chinese

Ingredients
 

  • 1 sliced head of Napa cabbage
  • 2 teaspoons soy sauce
  • 2 teaspoons vegetable oil
  • 1 teaspoon rice vinegar
  • 2 teaspoons sesame oil
  • 1 minced garlic clove
  • 1 sliced small onion
  • 1 teaspoon minced fresh ginger or 1/2 teaspoon dried ground ginger

Method
 

  1. Saute the onion, garlic and ginger in the oil for a minute.
  2. Add the cabbage and cook, stirring, for 3 minutes.
  3. Add the rice vinegar and soy sauce.
  4. Cook for a few minutes or until the cabbage is wilted.
  5. Served drizzled with the sesame oil.