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Victoria Haneveer

Sticky Sweet Crockpot Chicken Thighs

Slow cooker chicken thighs are sure to come out juicy and delicious, and this recipe uses honey, ketchup, soy sauce, garlic and basic, to make an aromatic, sticky sauce.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4
Course: Entree
Ingredients Method

Ingredients
 

  • 4 skinless, boneless chicken thighs
  • 1/3 cup (80ml) honey
  • ½ cup (125ml) ketchup
  • ½ cup (125ml) soy sauce
  • 1 teaspoon dried basil
  • 3 minced garlic cloves

Method
 

  1. Put the chicken in a 4-quart crockpot.
  2. Whisk the other ingredients together.
  3. Pour this mixture over the chicken.
  4. Cover and cook for 6 hours on low, or until the chicken is cooked through.
  5. Serve with rice, pasta or mashed potatoes, and add some steamed veggies too.