Cooking squid is not difficult and it is important to be aware of that. Too many cooks quit before they even begin, not knowing how straightforward this type of seafood is to prepare. Read the following squid cooking tips and find out how to prepare and cook this wonderful ‘fruit of the sea’. Step by […]
Perhaps you have read about the classic crackslaw recipe on a low carb forum or one of your friends has been raving about it but what is easy crack slaw and why is it called that? Well, first things first, crackslaw is supposed to be addictive, which is how the name came about, but don’t […]
Similar to my other recipes for crackslaw yet slightly different because of the peanut butter and the lack of meat, this one is a nice change of pace. Just like with the other recipes though you should feel free to adapt this peanut crackslaw recipe and make it however you prefer. If you want to […]
I spotted some ground veal in the grocery store last week and, since I had never tried it before, decided to use it to make veal crackslaw. I am always looking for new ideas. Crackslaw is always good but I can get bored with beef at times. You can use any kind of ground meat to […]
This lovely recipe blends Quorn (a vegetarian alternative to ground meat) with vegetables, peanut butter and other Asian seasonings to make the most delicious quorn crackslaw stir fry you can imagine. Make it as simple or as spicy as you wish. Whether quorn crackslaw is a new concept to you or you are just seeking […]