This pork and beef crackslaw recipe is made using a combination of pork and beef. Although you can make crackslaw with any kind of ground meat (including poultry if you wish) I find that combining pork with beef gives a pleasing result. The pork is juicy and the beef has its own distinctive flavor. They […]
This pork crack slaw recipe is really good if you want to make use pork in a low carb dish. Featuring ginger, garlic and green onions, this pork crack slaw recipe has a strong Asian theme which you will love. The original crackslaw recipe is Asian and, while you can theme your crackslaw on Greek, Italian […]
This tasty oriental recipe will get your dinner off to a good start. Serve these sticky spare ribs with Chinese leaves and noodles and everyone is sure to enjoy the exotic Eastern flavor. Don’t worry if you haven’t cooked ribs before – they just need to roast. These ribs are sticky so if you make […]
This is a quick and easy recipe if you only have a few minutes or if you find you have more guests than you thought! Have you made a devils on horseback recipe before? You will find it’s easy! As long as you have the livers, you will almost definitely have the other ingredients to […]
A Spanish tapas platter always gets plenty of attention on the buffet table. If you are looking for inspiration for quick and easy starter recipes, what about making a mixed tapas platter? Tapas are great to nibble on and make a colorful and attractive appetizer recipe. For the best tapas, choose a couple of different […]