Before I go into the details of this delicious vegetarian, pakora recipe, you might be wondering what is pakora exactly. That is a very good question! Pakoras are made by combining grated or finely chopped vegetables (and perhaps other ingredients) with Indian spices, then cooking the results in little balls until crispy, either frying or […]
What comes to mind when thinking about traditional British appetizers and easy British appetizers? Tasty treats like sausage rolls, mini Yorkshire puddings, prawn cocktail, and cucumber sandwiches are some examples. There are plenty of delicious British appetizers with ingredients such as eggs, sausage meat, puff pastry, bacon, potato, or even goat cheese to consider. Quaint […]
These cream cheese stuffed sweet peppers are gorgeous and I often make them as a side dish. I like to use the long pointy red peppers, both because of their nice, sweet flavor, and also because of how they lie flat on the plate and don’t fall over. You can use bell peppers if you […]
Canapés for a party, which are also known as hors d’oeuvres, are little snacks which are served with drinks, either by themselves or before the sit-down meal is ready. These canapés (pronounced KAH-nah-pays) for a party can be very simple and might be something spread on crackers or melba toast, or even a stuffed cherry […]