These cream cheese stuffed sweet peppers are gorgeous and I often make them as a side dish. I like to use the long pointy red peppers, both because of their nice, sweet flavor, and also because of how they lie flat on the plate and don’t fall over. You can use bell peppers if you […]
This hot and creamy crab dip recipe is lovely if you want something hot, creamy and with seafood in it. The crab is blended with cream cheese, Parmesan, hot sauce and more, for a hot and delicious dip. The dip is not too firm or too runny, so you can use it for chips, crudités […]
Discover how to griddle steak like a pro! Steak is one of the most popular cuts of meat but unfortunately a lot of people are rather clueless about how to transform a raw steak into something flavorful, tender and perfectly cooked. Perhaps it is your first time cooking steak or maybe you are keen to […]
I made this Chinese Napa cabbage side dish recipe using half a cabbage and half the ingredients, and it made a great dish for 2 people. I made soy sauce chicken to go with it. To make that, you need to slice chicken breast in half across the width, then soak it in soy sauce for […]
These simple zucchini pancakes make a great breakfast and you can make them in advance, so what is not to love about that? Low in calories and fat (especially if you fry them in cooking spray rather than butter or oil) they can be enjoyed with sausage or bacon, or simply as they are, perhaps […]