If you are looking for a quick, easy vegetarian salad recipe, this one is very good and takes just minutes to put together. The sharpness of the oranges contrasts very well with the soft creaminess of the avocado and the lemon juice and oil dressing finishes it off just right. I love this orange and […]
Tuscan bread salad is a wonderful summer starter recipe because there is no cooking involved. It is best to make this colorful Tuscan bread starter using Italian bread. You can use another type if you have some to use up. Sourdough bread, pita bread and whole grain bread all work well when making panzanella (the […]
Fresh Spanish mussels have their own distinctive flavor and they don’t need much added to them to bring out their natural taste. Mussels and cockles are great for making appetizers, or starter recipes. Mussels steamed are great, as are mussels cooked in other ways. One of the best ways to work with this seafood is […]
If you fancy making a Waldorf salad recipe with a twist, try this delicious version with curried chicken. A traditional Waldorf salad contains just red apples, mayonnaise and celery. The walnuts came later. You can use more curry paste in this curried chicken Waldorf salad recipe if you want, depending how hot you like it. […]
This tuna pasta salad with artichokes recipe is right up your street if you are looking for something new to do with pasta and tuna, and you would prefer something cold to hot. This dish can be eaten by itself, paired with mixed salad leaves, taken to school or work as a box lunch, or […]