Dutch kale stamppot is a dish I make often, first because my husband is Dutch and grew up with it, and second because it’s hot, comforting and delicious! Perhaps you have tried other Dutch recipes such as a slavink recipe, or maybe you are new to this cuisine. Either way, you will find Dutch kale stamppot […]
Curried beef stuffed peppers make a filling meal and they’re nutritious to boot! I’ve always been a fan of stuffed peppers, especially when beef, rice and cheese come together with seasonings to offer a rich and satisfying filling. But this time I wanted to make something without the rice and cheese, and I was curious […]
Carisma potatoes! Have you heard about these? When my husband was diagnosed with diabetes a few months back, he was told to avoid sugary foods along with processed food, white potatoes, white pasta, white rice, milk chocolate and, well, the list went on. Being a Dutchman he is very into bread and potatoes so he […]
Rice stuffed zucchini is quick and easy. Try this version! It’s a great recipe for stuffed zucchini, or stuffed courgette if that’s what it’s known as in your neck of the woods. You can cut your zucchini in to ‘boats’ or lengthwise strips or into wide slices. Perhaps you can get mini zucchini, or 8-ball […]
A spiralizer isn’t the most commonly talked about kitchen gadget, but it’s definitely one that has been gaining popularity recently. If you haven’t heard of this interesting invention before a spiralizer is basically a neat, time saving tool that turns vegetables into thin, noodle like strips to use in a bunch of different dishes. There […]