This gnocchi beef stew is a delicious twist on classic beef stew but, in place of potatoes, we’re using gnocchi for a deliciously different texture. All the other usual suspects are involved: beef, onion, garlic, carrots, and so on. The soft, pillowy potato gnocchi has a dumpling-like texture, perhaps the reason it works so well […]
Lasagna soup without noodles. Is your mouth watering yet? Yes it is possible, so read on! This is a delicious dish and it’s absolutely perfect for fall or winter. Everything you love about lasagna you’re going to love about this lasagna inspired soup. It’s like a mouthwatering bowl of comfort food which you’re going to […]
Italian food is always amazing. Italian has long been one of the most well-liked cuisines in the world. Every day, people eat meals of freshly prepared Italian cuisine that taste so excellent that it is hard to conceive of preparing it yourself. However, some people are up for the task of mastering the art of […]
Pasta salad with parmesan cheese is always a winning dish. It is cheap to make and you can use leftover cooked pasta. Alternatively, cook some in about 10 minutes. There are all kinds of flavors you can add to this pasta salad with parmesan cheese. In this recipe I’m keeping with the Italian theme (although […]
Focaccia is a tasty Italian bread which complements all kinds of dishes. Although you can buy it from the bakery or grocery store, making your own easy tomato and onion focaccia loaf is worthwhile because let’s face it – you can’t beat freshly baked bread! And this one is certainly no exception. How to Serve […]