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Tag: banana leaf

Nasi Dagang (Malaysian Coconut Rice with Fish Curry)

Victoria Haneveer
Nasi dagang Malaysian coconut rice served with fish curry on banana leaf.

Nasi dagang is a traditional Malaysian rice dish commonly associated with the east coast states of Terengganu and Kelantan. The rice is steamed with coconut milk and served with a rich fish curry, pickled vegetables and sometimes boiled eggs. This version of nasi dagang focuses on the classic pairing of coconut rice with tuna curry, […]

Otak-Otak Recipe (Malaysian Spiced Fish in Banana Leaves)

Victoria Haneveer
Prepared otak-otak ready to serve

Otak-otak is a Malaysian spiced fish paste wrapped in banana leaves and cooked until the edges lightly char and the inside sets soft. The mixture blends fish with coconut milk and spices into a thick paste, which is then wrapped and grilled in small parcels. The banana leaves hold everything together while cooking and pick […]