Korean Tuna and Broccoli Pancakes

Korean Tuna and Broccoli Pancakes

I had some leftover broccoli and decided to experiment a little, after the success of my vegetable jeon the other day. These Korean tuna and broccoli pancakes came out really well and I decided to share the recipe. They are so good! What are Jeon? Jeon (pronounced jun) is a Korean pancake and these fantastic […]

Seared Sesame Tuna with a Sesame Crust

Easy Pan Fried Tuna with a Sesame Crust

This seared sesame tuna is a fabulous way to showcase the wonderful flavor of fresh tuna. You won’t not believe just how easy this recipe is to make, even if you’re new to cooking fresh fish or don’t often do it. Even a total novice in the kitchen will be able to pull this recipe […]

Singapore Shrimp Noodles

Singapore Shrimp Noodles

Singapore shrimp noodles are easy to make. Any kind of noodles are lovely for lunch or dinner, and the following recipe shows you how to add a nice typical Singapore flavor to the noodles. You will end up with a complete dish which needs no other accompaniment. You can swap the shrimp for chicken or […]

Kedgeree Made with Couscous or Rice

Kedgeree Made with Rice or Couscous

This kedgeree recipe is a traditional British breakfast from colonial India, offering a great balance of smoky and spicy flavors. Enjoy this for lunch or dinner. It is also good for breakfast if you fancy something fishy. Yes this dish is usually made with rice but try kedgeree made with couscous if you want something […]

Japanese Scallop Soup Recipe with Snow Peas

Japanese Scallop Soup with Snow Peas

Light and aromatic, this Japanese scallop soup recipe is easy to make and makes a lovely appetizer, lunch or light evening meal. It can be made very quickly using whichever veggies you happen to have. The base of the Japanese scallop soup is chicken or vegetable stock and miso, then there are udon noodles and […]