How to cook a T bone steak in a pan is well worth knowing so you can rustle up this delicious meaty treat whenever you want. T bone steak is relatively lean and extremely tasty. Choose one with a nice red color and a bit of marbling and then you can pan fry it for […]
Smoked salmon pizza with capers is one of my all-time faves! If you are looking for new ideas for pizza, something other than the meat feast or tomato and cheese pizza you usually have, consider this brand new take on the Italian favorite. Topping with smoked salmon and capers, this offers a fresh, light flavor, […]
Chicken yakitori is a Japanese dish made with chicken meat or chicken offal which is threaded on to bamboo skewers and grilled. Order a chicken yakitori recipe in a restaurant in Japan and you will be asked whether you want it done with salt or with tare sauce (a sake, soy sauce, sugar and mirin […]
This tuna pasta salad with artichokes recipe is right up your street if you are looking for something new to do with pasta and tuna, and you would prefer something cold to hot. This dish can be eaten by itself, paired with mixed salad leaves, taken to school or work as a box lunch, or […]
This corned beef hash recipe is fantastic and it is versatile enough to be breakfast, brunch, lunch, or just a comfort food snack if you are in the mood for it. The twist is the cream in the recipe and even though that might sound like an odd ingredient for corned beef hash it totally […]