Authentic Pasta con le Sarde Recipe
Pasta con le sarde is a typical Sicilian dish. The name translates to mean ‘pasta with sardines’ and the sardines along with fennel are the main 2 ingredients in there, those which give it the characteristic taste. The dish often includes anchovies too. Saffron, currants or raisins, pine nuts, and toasted almonds or capers also […]