Also known as omurice or omu-rice, omuraisu is a typical Japanese dish featuring fried rice and omelet, and often some ketchup too. Omuraisu is a contraction of the Japanese words for omelet and egg. This omuraisu recipe is not hard to make and you will love the flavor. This dish can be found in Western […]
Add ham to your lentil soup and not only do you have a tasty, nutritious soup but you can also enjoy the meatiness that ham adds in there. Ham and lentil soup is great for lunch or as a comforting, warming snack. Whether you are using a ham hock or some leftover cooked ham, you […]
This low carb tortilla pizza is incredibly good and it takes about 10 minutes to make and the same again to cook. Whether or not you have made pizza before, you will find this low carb tortilla pizza incredibly simple, and the sky is the limit as far as toppings are concerned. Use a low-carb […]
I had some leftover broccoli and decided to experiment a little, after the success of my vegetable jeon the other day. These Korean tuna and broccoli pancakes came out really well and I decided to share the recipe. They are so good! What are Jeon? Jeon (pronounced jun) is a Korean pancake and these fantastic […]
This seared sesame tuna is a fabulous way to showcase the wonderful flavor of fresh tuna. You won’t not believe just how easy this recipe is to make, even if you’re new to cooking fresh fish or don’t often do it. Even a total novice in the kitchen will be able to pull this recipe […]