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Category: Chicken

Easy Baked Chicken Legs

November 26, 2014 (September 16, 2023) Victoria Haneveer

If you have some chicken legs, or chicken leg quarters, in other words the thigh and drumstick attached, then you might be wondering how to cook them. I love to make easy baked chicken legs regularly. The good news is this cut of chicken is not only economical but filling, tasty (because it is higher […]

Chicken, Low Carbbaked, chicken, low carb, oven Leave a comment

12 Simple Indian Recipes for Beginners

November 21, 2014 (September 26, 2023) Victoria Haneveer

Indian is one of my favorite cuisines and I just love the food. I have traveled around India and tasted the dishes how they are supposed to be made, because westernized Indian food really isn’t the same at all. I like to make simple Indian recipes for beginners because I just love the flavors but […]

Chicken, Salad, Shrimp, Vegetablescurry, indian, spicy Leave a comment

Best Baked Chicken Breast with Cream of Chicken Soup

November 19, 2014 (September 17, 2023) Victoria Haneveer

This baked chicken breast with cream of chicken recipe is quick and easy. It makes a great family dinner and everyone at the table will enjoy it. All you need to make this is chicken, a can of cream of chicken soup,  milk, and poultry seasoning. Yep, you can make delicious baked chicken breast with […]

Chickenbaked, chicken, easy, quick 1 Comment

Baked Chicken Chimichangas

November 18, 2014 (September 25, 2023) Victoria Haneveer

Baked chicken chimichangas might change your whole idea of deep-frying! Chimichangas are gorgeous although they are often considered an indulgence because they are deep-fried. Saying that, it is perfectly possible to oven-bake this tasty snack and that cuts down on fat and calories, offering up a healthy meal which is just as good as its […]

Chickenbaked, chicken, mexican, tex-mex Leave a comment

Authentic Nasi Goreng Recipe

November 5, 2014 (September 16, 2023) Victoria Haneveer

Authentic nasi goreng recipe – ah, a true taste of Indonesia! Nasi goreng means ‘fried rice’ in Indonesian as well as Malay, and it can be fried rice, a meal with stir-fried rice, or a salted dried fish mixture with rice. The main ingredient in an authentic nasi goreng recipe is always the rice, so […]

Chicken, Shrimp, Side Dishes, Vegetablesfried rice, indonesian, leftover rice recipe 2 Comments

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