There are not many exact recipes in Cajun cooking, because most of it is done to taste not to measurements, and the same dish can be prepared a different way each time, even by the same chef. This makes classic Cajun food so interesting! This is because Cajun cuisine is an art form and the […]
California is known for its amazing food, earmarked by a tradition of fruit, fresh leafy salads, fresh flavors, and organic dishes. There is however plenty of variety in Californian cooking, including fusion cuisine with fresh local ingredients. An attractive presentation is important in authentic California cuisine. Californians enjoy cooking with lean meats and seafood, fresh […]
This healthy, colorful recipe is rich in vitamins and minerals, and it makes a delicious meal, whether you have it for breakfast or brunch, lunch or dinner. A frittata is an Italian egg-based dish, a bit like a crustless quiche or omelet. I love this potato and cherry tomato frittata because of the combination of […]
Stetson salad is my all time favorite salad The flavors are amazing in it. I’m a fan of chopped salad anyway and often make cobb salad for dinner. However, once I heard about this one I just had to find out more about it. This is definitely my number one favorite now. The ingredients in […]
The best thing about using a microwave to cook your vegetables is you can be assured of great results every time. If you boil or roast them you might leave them in there too long and end up overdoing them and, let’s face it, what’s worst than soggy overcooked veggies? Learn how to microwave vegetables […]