Parsnip is a great ingredient for soups because it goes well with other vegetables or with fruit and has a great flavor. You can grow your own parsnips if you live somewhere cold because they don’t reach their peak until they’ve had a couple of hard frosts. This apple and parsnip soup recipe is easy […]
I love this baked Camembert recipe. It’s such an amazing appetizer. Camembert cheese is often featured as one of the cheeses on a cheeseboard, but there is more you can do with it. Similar to brie, this French cheese offers a ripe, creamy flavor, and it is also delicious served hot. Some people choose to […]
Deviled eggs are wonderful as a starter recipe. The eggs are boiled, then cut in half lengthwise. Mash the yolk with mayonnaise and seasonings to make a delicious filling, then garnish this classic deviled eggs recipe with fresh herb sprigs. The resulting dish will look great and taste great too. This is something you can […]
Pears with Stilton and Curd Cheese: A Top Appetizer Choice Doesn’t the name of the recipe get your mouth watering already? Pears with Stilton and curd cheese – yum! Pears are often served with cheese because the flavors are so good together and in this recipe, both Stilton cheese and curd cheese are used. The […]
If you are looking for a quick, easy vegetarian salad recipe, this one is very good and takes just minutes to put together. The sharpness of the oranges contrasts very well with the soft creaminess of the avocado and the lemon juice and oil dressing finishes it off just right. I love this orange and […]