One of the most famous dishes to come from Cornwall, England (well apart from tea and scones of course) is the Cornish pasty. This delicious snack can be enjoyed hot, warm or chilled, and the beef and vegetable filling complements the flaky pastry perfectly. Knowing the traditional recipe for Cornish pasties means you can prepare […]
This British beef and ale pie is a gorgeous recipe and it makes a filling lunch or evening meal, served with plenty of mashed potatoes, carrots and peas or carrots on the side. I used shortcrust pastry here which is sturdy rather than flaky, along with braising or stewing steak. The flavors inside come from […]
What is bangers and mash, you might be wondering, and how do you make a British bangers and mash recipe? Well, one of the most popular examples of British comfort food, bangers and mash is a dish of bangers (sausages) with mash (mashed potatoes). It is usually served with thick brown onion gravy drizzled over […]
This recipe for Pad Thai is sooooo GOOD! I want to share it with everyone. You know, I never get tired of this wonderful dish – it really is the yummiest Pad Thai ever. The rice noodles, shrimp, tamarind, nuts, lime juice and other ingredients work together in perfect harmony and the flavor is simply […]
This easy roast duck leg with potatoes dish makes a wonderful dinner. The duck combines perfectly with the roasted potatoes and you should also add your favorite green vegetable, or even some kind of salad on the side. A Greek salad would go well with this or consider some stewed red cabbage or similar. You […]