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Category: Meat

Gourmet Gnocchi with Cherry Tomatoes and Prosciutto

April 6, 2016 (September 16, 2023) Victoria Haneveer
Gnocchi with Cherry Tomatoes and Proscuitto

Gourmet gnocchi makes a change from pasta or pizza but is just as Italian. So if you are in the mood for Italian food but not something too, well, obvious, consider gnocchi! This dish, which comprises potato gnocchi, cherry tomatoes and mozzarella, is also known as gnocchi alla sorrentina. Gourmet gnocchi makes such a nice […]

Pork, Vegetablesgnocchi, italian, tomato Leave a comment

Homemade Pizza on French Bread

April 5, 2016 (September 16, 2023) Victoria Haneveer
French Bread Pizza Recipe

Pizza comes frozen or from the pizza delivery place or from your local Italian restaurant. But wait, what about the best pizza? Well that would be the kind you make yourself at home! Honest, it’s so quick and easy to make pizza yourself and you don’t even have to make the dough. This homemade pizza […]

Bread, Porkfrench, italian, pizza 2 Comments

Authentic Thai Chicken Soup Recipe

April 1, 2016 (September 26, 2023) Victoria Haneveer
Tom Kha Gai Soup Recipe

So what brings this authentic Thai chicken soup recipe to mind? Well it’s like this! Yesterday I decided to get a Thai massage. I suffer from a stiff neck and shoulders. For some reason, I hold all my tension in there! I love a good hot oil massage but the Thai massage is, well slightly […]

Chicken, Soupchicken, soup, thai 3 Comments

Easy Spaghetti Carbonara

March 4, 2016 (September 17, 2023) Victoria Haneveer
Easy Spaghetti Carbonara

Spaghetti carbonara is a classic Italian dish made with spaghetti, bacon and eggs. There are different variations – some people add cream or cream cheese, some will add parsley or another herb, and others will use whole wheat spaghetti over white spaghetti. However you prefer it, this pasta with egg sauce recipe is well worth […]

Eggs, Pasta, Porkitalian, pasta, spaghetti Leave a comment

Braised Lamb Shanks in Red Wine Sauce

February 9, 2016 (July 3, 2021) Victoria Haneveer
Crockpot Lamb Shanks in Red Wine Sauce

Braised lamb shanks in red wine makes an incredible dinner. You know I fell in love with lamb shanks the first time I ever tried them. They are so tasty, so juicy and the flavor is amazing. Lamb shanks are best slow cooked and, although you can do them in the oven, a crockpot or […]

Lamb, Low Carbbraise, lamb 3 Comments

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