I have to admit that the question, “how do you cook artichokes”, is a very popular one. Artichokes are a vegetable I often just walk past in the supermarket, preferring to grab snow peas, green beans or the ubiquitous broccoli. But then every time I walked past I though to myself, “how do you cook […]
Potatoes are a typical side dish at Thanksgiving and Christmas. However they may be served and enjoyed any day of the year. Even during the hottest summer months, potatoes can be enjoyed as a creamy potato salad. Present crispy roasted potatoes with garlic alongside any kind of meat, poultry or fish, and they will surely […]
Maybe you’ve heard of toad in the hole Jamie Oliver style or seen it on a British menu. What is toad in the hole though? Well, this hearty English toad in the hole recipe is made by adding pork sausages to Yorkshire pudding batter, and it is especially good served with mashed potatoes and vegetables, […]
This grilled seafood pizza is great for seafood fans, but it does not require as much time to make as you might assume. Some seafood recipes, a lot of them in fact, require you to buy and prepare fresh seafood, which is both expensive and time-consuming, but this recipe uses tuna, imitation crab and any […]
This low fat turkey kabobs recipe is idea for a cookout, snack or even appetizer. The flavors are delicious without being too bold. The turkey is marinated in a mixture of pineapple, mustard, garlic, teriyaki, lemon, and perhaps a splash of sherry too, and these flavors are really good but they do not overpower the […]