So what are tamales anyway? Tamale consumption dates back to the era of the Aztecs. Tamales were the name given to the food and the Aztec phrase literally means “wrapped food”. They were frequently served in a variety of sizes and shapes during rites and festivals. It took a fair bit of work to make […]
Roast pork with crackling is a really easy recipe, and it makes a delicious meal for the whole family. Actually you get about 8 servings out of this recipe, so you can use the leftovers to make sandwiches or other meals. You will need a pork loin with the top bone left in, along with […]
Sauerkraut and pork are the perfect pair. Add in some beer and you have all the makings of a Bavarian classic. You can make pork and sauerkraut in the crockpot with a great result, or try pork and sauerkraut in the oven. Some people like to make pork hock or pork chops with sauerkraut while […]
Keto ground pork casserole is super-easy and definitely makes a healthy, tasty dinner. As well as the ground pork (or pork mince, as it’s known in some areas) we are using onion, zucchini and green onions (maybe known as spring onions where you are!) The sauce is prepared with soy sauce, garlic, onion, paprika and […]
Maybe you’ve heard of toad in the hole Jamie Oliver style or seen it on a British menu. What is toad in the hole though? Well, this hearty English toad in the hole recipe is made by adding pork sausages to Yorkshire pudding batter, and it is especially good served with mashed potatoes and vegetables, […]