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Tag: english

British Fish and Chips Recipe

October 31, 2022 Victoria Haneveer

British fish and chips… there’s nothing quite like it! Even though I prefer to avoid the mushy peas, you can add those on the side if that’s your preference. Having grown up in England, it’s fair to say I grew up enjoying fish and chips, and just the smell emanating from a fish and chip […]

Fish Recipesbritish, british fish and chips, chips, english, fish, fried, seafood 3 Comments

Toad in the Hole Recipe

May 2, 2018 (September 17, 2023) Victoria Haneveer
toad in the hole

Maybe you’ve heard of toad in the hole Jamie Oliver style or seen it on a British menu. What is toad in the hole though? Well, this hearty English toad in the hole recipe is made by adding pork sausages to Yorkshire pudding batter, and it is especially good served with mashed potatoes and vegetables, […]

Porkbritish, english, sausage, Yorkshire pudding 1 Comment

Lancashire Hotpot with Beef

January 28, 2016 (September 17, 2023) Victoria Haneveer
Lancashire Hotpot Beef

This Lancashire hotpot with beef is a wonderfully warming dinner, and it is so easy to make. Beef (or lamb) and potatoes come together with a red wine based sauce to make this hearty dish. Served with peas or another green vegetable, this makes the perfect cold weather dinner for the whole family to enjoy. […]

Beefbeef, british, english 3 Comments

Traditional Recipe for Cornish Pasties

January 24, 2016 (September 16, 2023) Victoria Haneveer
Traditional Cornish Pasty Recipe

One of the most famous dishes to come from Cornwall, England (well apart from tea and scones of course) is the Cornish pasty. This delicious snack can be enjoyed hot, warm or chilled, and the beef and vegetable filling complements the flaky pastry perfectly. Knowing the traditional recipe for Cornish pasties means you can prepare […]

Beefbritish, cornish, english, pastry, pasty, pie Leave a comment

Traditional English Scones Recipe

January 24, 2016 (September 17, 2023) Victoria Haneveer
Scones with Cream Tea

Being from Devon, in southwest England, it goes without saying I am fond of English scones and know a good traditional English scones recipe. Served with clotted cream and then jam on top (or jam and then clotted cream if you are from Cornwall rather than Devon), these wonderfully delicious little treats are best served […]

Bread, Dessertsbritish, cornwall, cream tea, devon, english, scones 1 Comment

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